Offelle BIO Biscuits

3,90

OFFELLE BIO BISCUITS – 180g CARTON BOX.

PRODUCT WITH 100% ORGANIC RAW MATERIALS OF ITALIAN ORIGIN

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Description

Offelle di Parona BIO with organic ingredients are an authentic expression of Italy’s commitment to organic and sustainable production.

With origins dating back to the late 1800s, these delicate biscuits are a symbol of Italy’s culinary heritage, now revisited with an organic twist.

Offelle di Parona BIO with Italian organic ingredients

Their composition is a triumph of strictly selected organic ingredients: from type ‘0’ wheat flour to fresh eggs, every main component comes from organic farming, guaranteeing not only superior taste, but also a responsible choice for the environment. Butter enriches the texture, while organic beet sugar lends a balanced sweetness, reflecting the philosophy of conscious, high-quality consumption.

The original taste of Offelle di Parona BIO with organic ingredients

The essence of the taste of Offelle di Parona BIO lies in their loyalty to tradition, while being a modern interpretation of the classic Italian biscuit.

Their distinctive and refined oval shape is not only a feast for the eyes, but also a promise of authentic taste. The preparation process, which follows recipes handed down from generation to generation, ensures that each Offella retains the unique and unmistakable flavour that only true Italian confectionery can offer.

Why are Offelle di Parona BIO so good?

Le offelle BIO presentate in modo artisticoThe goodness of Offelle di Parona BIO lies in their composition and production process.

The use of organic ingredients not only guarantees a healthier product, but also enhances the natural flavours of the components. The butter gives creaminess, the extra virgin olive oil adds a subtle touch of richness, and the organic eggs bring a soft and light texture.

These biscuits are the result of a careful selection of raw materials and a baking process that respects the times and ways of traditional pastry making.

Tips for enjoying Offelle di Parona BIO biscuits at their best

Offelle di Parona BIO offer a rich and versatile taste experience, making them suitable for various times of day and pairings.

Natural or with a hot drink

Al natural, these offelle are exquisite, fully revealing their delicate taste and light texture. Accompanied by a cup of hot chocolate, cappuccino, coffee or tea, they become the perfect complement, creating an ideal combination of sweetness and intensity.

With a glass of Champagne

For a more sophisticated taste experience, Offelle di Parona BIO turn into a delicious dessert when dipped in a glass of sparkling wine, either sweet or dry. The effervescence and liveliness of the sparkling wine enhance their sweetness, creating a surprising balance of flavours.

Perfect pairing with wine

Alternatively, dipping the offelle in a glass of sweet or liqueur wine can offer a classic and refined combination, where the wine enriches the biscuit with its complex notes.

With a delicate custard

For an extra touch of elegance, try accompanying them with a delicious custard. The softness and creaminess of the custard blends beautifully with the crumbly texture of the Offelle, offering a contrast of textures and flavours that delights the palate. This combination is ideal to end a meal or for a special dessert on festive occasions.

All information on Offelle di Parona BIO with organic ingredients

 

Delicate Italian biscuit whose origins date back to the end of the 19th century.

Organic variant… tradition can be BIO.

Link storia: https://www.collivasone.it/offelle-di-parona/

Tasting Suggestions: offelle biscuits are very good plain, accompanied by a cup of chocolate, a cappuccino, coffee or tea; it is an excellent delicious dessert if dipped in a glass of sparkling wine (sweet or dry) or dipped in a glass of wine (sweet or fortified) or accompanied by a delicious custard.

The product should preferably be consumed within 12 months from the date of its packaging; the “expiry date” (shelf-life) in day, month, year is indicated on the package.

IT – TYPICAL BISCUITS – INGREDIENTS: * Type “0” soft wheat flour, * Butter (milk), *Beet sugar, * Eggs, * Extra-virgin olive oil. Raising agents (0.4%): (Disodium diphosphate, sodium hydrogen carbonate, wheat starch).

PRESERVATIVE FREE. Store in a cool, dry place. (*Organic product) – ITALIAN Agriculture

PLEASE PAY ATTENTION to the ALLERGENS* indicated on the label: grain/wheat*, eggs*, milk*. Produced in a facility that uses sesame *, soy *, nuts *.