Description
NET WEIGHT 1,000 g
Baked pastry: Ingredients: Type “0” soft wheat flour – Sugar – Candied orange peel (orange peel, glucose syrup, fructose, sugar) – Butter (MILK) – Fresh egg yolk – Natural yeast (wheat flour, water) – Fresh egg white – Hazelnuts – Almonds – Invert sugar syrup – Whole milk – Rice flour – Rice starch – Salt.
ALLERGENS PRESENT IN THE INGREDIENTS: Wheat, Eggs, Milk, Tree nuts. May contain traces of soy and mustard.
NUTRITIONAL DECLARATION PER 100 G: Energy 1665 kJ – Kcal 398 – Fat 17.5 g, of which saturated fatty acids 10 g – Carbohydrates 52 g, of which sugars 28 g – Protein 7 g – Salt 0.51 g.
